The People Willing to Take a Chance on a Wild Idea

Here is an article from Gourmet Live that proves we wouldn’t take pleasure in a multitude of various food stuffs, restaurants or cafes that we do in our day-to-day if one wasn’t willing to take a gamble and push forth an idea that most found crazy. It’s not always a big company that comes up with these things, it’s a single person. Article

Advertisements

Let me know what you think

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s